Classic Tarts

LIMITED SEATS

Classic Tarts

Course Fee: ₹3,100.00 +GST

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Classic Tarts

Master the art of classic tart-making with our Classic Tarts Class, featuring two timeless favorites — Chocolate Tart and Apple Crumble Tart. Learn how to create crisp pastry shells and delicious fillings with the perfect balance of flavor and texture.

  • Eligibility
  • Duration
  • Inclusions
  • Exclusions

16years and above

10am to 1pm

Recipe handout, Apron, Ingredients

Toolkit, Meals, Accommodation and Transportation. Fresh meal boxes can be arranged at an additional cost.

Course Content

Several chocolate tartlets filled with rich chocolate mousse, topped with drizzles and chopped hazelnuts, arranged on a wooden board with a few whole hazelnuts and a small bowl of chocolate sauce in the background.

01. What You'll Learn

🍫 Chocolate Tart: Create a rich, smooth and indulgent chocolate filling.
🍎 Apple Crumble Tart: Prepare a delicious combination of tender apples and a crisp crumble topping.
🥧 Tart Pastry: Learn techniques for creating crisp, evenly baked tart shells.
✨ Baking & Finishing: Understand baking times, temperatures and finishing techniques.

A close-up shot of a golden-brown apple crumb pie on a wooden board, with a blurred background showing a red apple and a blue cloth. A logo for 'Églises de Savours' is visible in the bottom right corner.

02. Menu

🥧 Sweet Paste
🍫 Chocolate Moelleux
✨ Chocolate Glaze
🍎 Apple Mix
🍪 Crumble

Two apple pies arranged on a rustic wooden table, one chocolate pie with chocolate shavings and one caramel-topped apple crumb pie, with apple slices and a napkin as props.

03. Class Highlights

👨‍🍳 Hands-on practical session.
🧈 All ingredients and equipment provided.
🥧 Learn classic pastry techniques.
🌱 Suitable for beginners and baking enthusiasts.

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